We know climate-smart, nature-based farming should be the norm across Europe, for the environment and long-term farm resilience. So what’s helping this ambition, and what’s hindering it?
Researchers from Centre Wallon de Recherches Agronomiques (CRA-W) in Belgium, alongside three agriculture-based Innovation Hubs (in Spain, the Netherlands and Slovenia), explore the barriers and levers affecting the uptake of agroecology in farming across Europe.
